OTWO Magazine October 2019 | Page 16

A pesar del descenso de protección, aún no está condenada la mayor selva tropical del mundo. Una ley que permita limitar la limpieza de espacios para la agricultura y programas que restablezcan las tie- rras forestales destruidas, ayudarían a revertir los efectos adversos de la deforestación. Brasil, el resto de los nueve países que abarcan áreas amazónicas y la comunidad internacional, de- ben asegurar que uno de los biosistemas más vitales y diversos de nuestro hermoso planeta, se nutra y proteja. SUNFISH RESCUE IN CAMP BAY In early September a young teenage volunteer from the Nautilus Project successfully helped to rescue a distressed sunfish that had become stranded near Camp Bay. TNP received a call on the morning of the 4th September expressing concern for a sunfish spo- tted near the rocks. After evaluating the situation, the brave 13-year-old volunteer opted to get into the water with the animal and stay with it until help arri- ved, propping the fish up and making sure it did not get injured against the rocks. Later, when the Department of Environment boat arrived to assist, the volunteer, together with the department officer, swam to the vessel guiding the sunfish to safety. The ocean sunfish, or Mola Mola, is the hea- viest known bony fish in the world. This large and unusual looking fish typically weighs between 247 and 1000kg and resembles a fish head with a tail, with its body flattened laterally. They are native to tropical or temperate waters, meaning that they are 14 spotted quite regularly in the Mediterranean. They are frequently seen floating near the water’s surface and basking in the sun and are often mistaken for sharks due to their large dorsal fins. Their current status is considered vulnerable. Un- fortunately, sunfish can suffocate on sea litter, par- ticularly plastic bags, as they resemble their food of choice, jellyfish. They also often get caught in or are injured by drift nets. Thanks to the joint efforts of the Department for Environment, the Nautilus Project and their coura- geous young volunteer, this sunfish now has a fair chance of survival. Rescate de un Pez Luna en Camp Bay A principios de septiembre, un joven voluntario del Proyecto Natilus, ayudó en el exitoso rescate de un Pez Luna que había quedado varado en Camp Bay. Una llamada recibida la mañana del 4 de septiem- bre a TNP, recogía la preocupación del informante por un Pez Luna observado cerca de las rocas. Una vez evaluada la situación, el joven voluntario - de tan solo trece años- decidió tirarse al agua acompa- ñando al animal hasta que llegó la ayuda necesaria, controlando el pez para que no chocase contra las rocas. Cuando accedió a la zona la embarcación del De- partamento de Medio Ambiente, el voluntario y el oficial de medioambiente, nadaron hacia el barco que guiaría al ejemplar hacia un lugar seguro. El Pez Luna (Mola-Mola) o Pez Sol, es el más pescado con mayor peso conocido en el mundo, lle- gando a alcanzar entre 245 y 1.000kg, su fisonomía se asemeja a una cabeza de pez seguido de cola en un cuerpo plano lateralmente. Propio de aguas tem- pladas y tropicales, su avistamiento es frecuente en el Mediterráneo. Con asiduidad se les ve flotando cerca de la superficie y tomando el sol, llegando a confundirse con tiburones por sus grandes aletas dorsales. En la actualidad es muy vulnerable. Su alimento preferido son las medusas lo que les lleva a veces a ingerir bolsas de plástico y basura marina, por error. En ocasiones, quedan atrapados en redes a la deriva. Gracias a los esfuerzos conjuntos del Departa- mento de Medio Ambiente, el Proyecto Nautilus y su joven y valiente voluntario, este pez luna ahora tiene una oportunidad de supervivencia. OTWO 03 / OCTOBER 2019 RESIDUAL HEAT FROM THE LONDON UNDERGROUND TO BE USED TO HEAT HOMES THIS WINTER This coming winter, over a thousand homes in the London Borough of Islington will be supplied by che- aper and cleaner heating under a new scheme that will harness excess and disused heat produced by the London Underground. A lot of the systems used daily generate massi- ve amounts of energy and heat. Appliances such as air conditioners, big industry such as power plants and even transport used by millions of people across London, all produce heat that up until now has gone to waste. This project is one of several schemes to warm homes and businesses across the UK through the cold winter months by using “waste heat” from our transport systems, factories and from mine shafts to name but a few. A heat pump will capture “waste heat” from a ventilation shaft coming from the Northern Line which runs under the Borough of Islington. The air OTWO 03 / OCTOBER 2019 currently reaches temperatures of 18C to 28C and will be used to supply heat and hot water to homes and business in the area. According to the Greater London Authority (GLA), there is enough heat wasted in London to meet 38% of the city’s heating demands. And with the UK go- vernment pledging to become carbon-neutral within the next 30 years, projects like these could pave the way for similar schemes across the capital to heat properties using excess heat from the underground, providing an economical and carbon-efficient solu- tion to some of the city’s needs. Other parts of the country, however, are also cap- turing and utilising excess heat to convert into ener- gy or to warm properties. British Sugar’s factory in Norfolk, is piping excess heat generated from cooking syrup into a nearby 45- acre greenhouse that grows medical cannabis. Countries such as Iceland and New Zealand are already generating more than 15% of their energy from geothermal sources, and now Stoke-on-Trent is working on a £52m project to tap into energy from hot water deposits deep underground, estima- 15