polyunsaturated fatty acids market is growing at a modest rate due to rising demand from nutrition industry for
health supplements and healthcare industry for infant mental health and development.
Browse the full report of “Omega-3 Polyunsaturated Fatty Acid Market, by Application (Dietary Supplements,
Functional Foods & Beverages, Pharmaceuticals, Infant Formula, Others), by Source & Sub-Source (Marine
Sources, Plant Sources), by Type (Docosahexaenoic Acid, Eicosapentaenoic Acid, Alpha-Linolenic Acid) –
Global Trends, Size, Share, Growth, Industry Analysis and Forecast, 2018-2023” at
https://www.omrglobal.com/industry-reports/omega-3-polyunsaturated-fatty-acids-market/
Furthermore, the Omega-3 Polyunsaturated Fatty Acid Market is segmented on the basis of application, sub-
source, and type. The report provides detailed & insightful chapters which include market overview, key
findings, strategic recommendations, market estimations, market determinants, key company analysis, market
insights, company profiling, market segmentation, geographical analysis, analyst insights and predictive analysis
of the market.
Market Segmentation
1. Omega-3 Polyunsaturated Fatty Acid Market, By Application
• Dietary Supplements
• Functional Foods & Beverages
• Pharmaceuticals
• Infant Formula
• Others
2. OMEGA-3 Polyunsaturated Fatty Acid Market, By Source and Sub-Source
• Marine Sources
• Plant Sources
3. Omega-3 Polyunsaturated Fatty Acid Market, By Type
• Docosahexaenoic Acid
• Eicosapentaenoic Acid
• Alpha-Linolenic Acid
Region Covered
• North America (US and Canada)
• Europe (UK, Germany, France, Spain, and Italy)
• Asia-Pacific (China, India, South Korea, and Japan)
• Rest of the World (Middle East & Africa and Latin America)