on trend magazine issue 2 | Page 75

Bourbon Street Black Raspberry Brut Ingredients 1 ½ oz. Silver Tequila 2 oz. brut Champagne 7 large black raspberries 2 oz. Sparkling Ice Black Raspberry ¼ oz. lemon juice Instructions 1.Muddle black raspberries, Sparkling Ice Black Raspberry and lemon juice in a glass. 2.Pour ingredients into a glass filled with ice. 3.Add tequila, stir, and strain into a large rocks glass filled with ice. 4.Top with brut Champagne and garnish with a skewered black raspberries.