On the Coast – Families Issue 97 I December/January 2019 | Page 6
The sobering
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Alcofre .com
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Visit www.alcofree
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for a range of non-alcoho
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Heineken Lager Beer 0.0
($13.49 for 6-pack).
Christmas drinking
With Dr Mary Ling,
Central Coast Breast and General Surgeon
‘
Tis the season to be jolly, but too
much drinking in the silly season
– or even wine o’clock during our
working week – is a contributing
factor for breast cancer that many
women may be underestimating.
The evidence is solid, with a recent
Cancer Council Australia report stating
that one in five of the nation’s breast
cancer cases is now linked to alcohol
consumption. “A lot of effort goes into
raising breast cancer awareness, but how
many Australian women are aware that
reducing alcohol consumption is one
of the best ways to reduce their breast
cancer risk?” says former Cancer Council
Australia CEO Professor Ian Olver.
Alcohol increases the risk of breast
cancer through two main ways:
1. Alcohol is broken down by the
body into a toxic chemical called
acetaldehyde, which can damage DNA
in cells and stop cells from repairing
that damage, leading to cancerous cells
developing.
2. Alcohol increases the levels of
oestrogen in the body, which is linked
to the development of breast cancer.
Aside from breast cancer, alcohol is also
linked to cancers of the mouth, pharynx
(upper throat), larynx (voice box),
oesophagus, bowel and liver. There is no
level of drinking, or types of alcohol, that
is considered safe for avoiding cancer. If
you choose to drink alcohol, the National
Health and Medical Research Council
(NHMRC) recommends no more than 2
standard drinks a day.
‘Remember, at the end of the day, it’s
always important to take more out of
alcohol than alcohol takes out of you’.
6
KIDZ O N T H E C OA S T
10 Holiday Hacks to Reduce Christmas Drinking
1
2
Set a goal. Plan to stop drinking at a
certain point in the night or aim to
only have alcohol on the weekend.
Eat first. Have a healthy meal with
carbohydrate content before going
out, as food slows down the absorption of
alcohol.
Try alternatives such as mocktails or
non-alcoholic beer, wine or champagne.
Lighten up alcohol content by adding
orange juice to champagne (Mimosa)
or lemonade to beer (Shandy). Your
waistline will thank you too.
Alternate with water. Keep hydrated
with water to stop yourself from
getting too intoxicated, and reduce
hangover symptoms.
Sip soda from a wine glass, so you
don’t feel like you are missing out.
3
4
5
6
7
8
Stop the top-ups. Drink your glass
empty first.
Know your “strength”. There are 8
standard drinks in a bottle of red
wine, 1.5 standard drinks in a restaurant
pour of wine and 1 standard drink in a
stubby (mid-strength beer).
Downsize glasses at home. Opt for a
small (125 ml) wine glass rather than a
large (250 ml) glass.
Learn to de-stress – no wine
required. Alcohol doesn’t
have to be the glue that “binds” social
relationships. Opt for group sports,
mindfulness, yoga, a walk in the park, or
a nightly “ritual” with candles and herbal
tea instead of alcohol.
9
10
Cranberry Christmas Fizz
Preparation Time : 5 minutes
Total Time: 5 minutes
Servings: 6 servings
INGREDIENTS
4 cups cranberry juice
2 cups pineapple juice
2 cups orange juice
1 tablespoon of lemon juice
Sparkling mineral water
Ice cubes
Lemon & sugar for glass rims
(optional)
DIRECTIONS
Stir juices & ice together in a
pitcher. Rub a lemon around the
rim of the glasses & then dip into
sugar, if desired. Pour mixture into
6 glasses & top off with sparkling
mineral water.
Dr Mary Ling is a Breast and General Surgeon who consults at Gosford & Woy Woy
P: 02 4321 0302 E: [email protected] W: www.drmaryling.com.au
Breast Cancer Surgery