Oct/Nov 2015 Oct/Nov 2015 | Page 54

lastcourse sweet charcuterie

lastcourse sweet charcuterie

Photography by David Lipnowski
Eat-More Bar
This sweet rolled treat is the centrepiece of a playful twist on a trendy favourite .
INGREDIENTS 3 / 4 cup honey 1 / 2 cup peanut butter 1 cup chocolate chips 1 tsp vanilla 1 1 / 2 cups oatmeal 1 cup chopped peanuts
METHOD 1 . Melt peanut butter , honey and chocolate chips over medium low heat and stir . 2 . Remove from heat . Add vanilla , oatmeal and peanuts .
3 . Using hands , press into lightly buttered 8x8 pan . 4 . Set in fridge until firm enough to roll ( about 1 hr ).
Yield 1 roll .
52 ciao ! / oct / nov / two thousand fifteen