ciao! contents
special travel issue june / july two thousand fifteen
16 inthekitchen
Boon Burger takes fast food to new healthy, eco-conscious heights
features
11 ciao! travel
Take a food-filled road trip through Southern Manitoba and the Interlake
25 ciao! cooks
Classic kid food reimagined with grown-up flair departments
6 ciao! news what’ s hot right now
8 summer calendar hot summer activities
30 ciao! reviews top tables
36 winnipeg’ s best list restaurant directory
51 specialty food list store directory
52 last course u-pick, u-roll reviews
• Table.............................. 31
• Chaise Café & Lounge....... 31
• Tavern United................ 32
• Beet Happening............. 33
• BerMax Caffé & Bistro..... 34
• King + Bannatyne........... 34
recipes
• appetizer, basil chile chicken bites................................ 26
• appetizer, duck fingers........ 28
• appetizer, poutine.............. 22
• appetizer, rutabaga fries..... 29
• dessert, s’ mores................ 27
• dessert, summer fruit rolls................................. 52
• entrée, chili dog wrap....... 20
• entrée, Hawaiian pizza...... 19
• entrée, spicy buffalo burger............................. 21
Cover: Poutine at Boon Burger. See recipe on page 22. Photography: Ian McCausland( cover and contents page) Ciao!( pronounced chow) is an Italian expression of hospitality. Ciao! magazine celebrates the hospitality of dining out and entertaining.
next issue: July 29, 2015 www. ciaowinnipeg. com
ciao! / june / july / two thousand fifteen 1