Oct/Nov 2015 Feb/Mar 2015 | Page 23

ciao ! cooks for the love of cooking

ciao ! cooks for the love of cooking

Excite the palate and develop a relationship with these flavour rich dishes . by Joelle Kidd

Baby , it ' s cold outside , but a warm kitchen alive with bubbling sauces , braising meats , and hissing sauté pans is the perfect sanctuary . We invited chefs Eraj Jayawickreme from The Velvet Glove and Frabrizio Rossi from Nicolino ' s to share lovingly prepared , flavour punched winter favourites sure to take your relationship with cooking to a new level .

Photography by Ian McCausland ciao ! / feb / mar / two thousand fifteen 21