ciao! cooks for the love of cooking
ciao! cooks for the love of cooking
Excite the palate and develop a relationship with these flavour rich dishes. by Joelle Kidd
Baby, it ' s cold outside, but a warm kitchen alive with bubbling sauces, braising meats, and hissing sauté pans is the perfect sanctuary. We invited chefs Eraj Jayawickreme from The Velvet Glove and Frabrizio Rossi from Nicolino ' s to share lovingly prepared, flavour punched winter favourites sure to take your relationship with cooking to a new level.
Photography by Ian McCausland ciao! / feb / mar / two thousand fifteen 21