ciao ! contents feb / mar two thousand fourteen
14 inthekitchen
Feel the heat at Bangkok Thai departments
6 ciao ! news what ’ s hot right now
26 ciao ! reviews top tables
36 winnipeg ’ s best list restaurant directory
50 specialty food list store directory
52 last course reality bites
features
10 foodsources
Explore the adventurous business of GORP
21 ciao ! cooks
Curl up with comforting bowl food reviews
• Amici ............................. 27
• Bonfire Bistro ................. 28
• Oscar ’ s Deli ....................... 27
• Wasabi .............................. 30
recipes
• dessert , reality bites ......... 52
• entrée , boeuf à la bourguigon ...................... 22
• entrée , confit de canard avec cassoulet blonde ...... 22
• entrée , mee kha tee .......... 20
• entrée , pad po pak ............ 18
• entrée , pineapple prawns ... 19
• salad , som tumm ............... 17
• soup , curried pea bean and lentil ......................... 24
• soup , carrot and butter bean ...................... 24
Cover : Mee Kha Tee . See recipe on page 20 . Photography : David Lipnowski ( Cover ) Ciao ! ( pronounced chow ) is an Italian expression of hospitality . Ciao ! magazine celebrates the hospitality of dining out and entertaining .
next issue : Apr 03 , 2014 www . ciaowinnipeg . com
ciao ! / feb / mar / two thousand fourteen 1