Platter prices reflect total cost per group .

Tapas , Mezze & Antipasti

Fennel-Pesto Grilled Shrimp with Turkish Red Pepper Sauce

• Lamb , Pomegranate & Pine Nut Empanaditas • Moroccan Chicken Skewers with Charmoula Dipping Sauce • Cigelini Mozzarella , Roasted Tomato & Basil Banderilla Skewers • Prosciutto wrapped Asparagus with Sherry-Almond Dipping Sauce • Charred Endive • Genoa Salami , Aged Provolone & Peppadew Skewers

L . E . S . Platter

Smoked Salmon with Sorrel & Dill Mascarpone on Pumpernickel Bread • Coconut Shrimp Lollipops with Orange Marmalade Dipping Sauce • Mini Reuben • Smoked Trout in Potato Cups

• Mini Potato Latkes with Applesauce & Sour Cream • Butter Olives Wrapped with White Anchovy Pickled Tomatoes • Egg Salad with Cornichon on Mini Bagel • Savory Rugelach

The Board Room

Shrimp with Traditional Cocktail Sauce • Grilled Chicken Satay with Thai Peanut Dip • Beef Tenderloin Skewers with Roasted Garlic Rosemary Dip • California Chicken Club Spirals • Tuscan Albacore Tuna Salad on Mini Brioche • Smoked Salmon with Caper Cream Cheese on Black Bread • Asparagus with Romesco Sauce • Baby Carrots & Endive • Croissant Cheese Straws • Housemade Potato Chips & Three Onion Dip

Pacific Rim

Atlantic Smoked Salmon & Cucumber Maki Rolls • Chili-Lime Grilled Shrimp on Sugarcane Skewers • Vietnamese Beef & Scallion Rolls • California Rolls • Chicken Satay with Japanese Peanut Sauce • Sesame Chicken Salad in Wonton Cups • Vegetable Summer Rolls with Sweet Chili Dipping Sauce • Roasted Baby Carrots & Mini Peppers • Steamed Snap Peas • Edamame Dip with Asian Sesame Flatbread

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Global Eats

Buffalo Chicken Skewers & Celery Sticks with Bleu Cheese Dressing • Cheeseburger Slider on Mini English Muffin • Sundried Tomato , Pesto & Mushroom Rugelach • Blackened Shrimp with Creole Aioli • BLT Maki Roll Mini Smoked Salmon Bagels with Chive Cream Cheese • Housemade Potato Chips with French Onion Dip • Seasonal Crudite with Romesco , Watercress & Dill Dip

Tuscan Platter

Mediterranean Roasted Shrimp • White Balsamic Chicken Salad on Foccacia • Lamb & Pine Nut Meatballs • Figs Wrapped with Prosciutto

• Artisanal Flat Bread Pizza • Zucchini Rollatini with Honey Ricotta Filling • Croissant Cheese Straws • Mustard Marinated Green Beans • Marinated Kalamata Olives • Sundried Tomato Vinaigrette • Marinara • White Bean Dip

Bourbon Street Platter

Corn Flake Crusted Chicken with Black Bean Dip • Cajun Agave Shrimp Andouille Sausage • Corn Bread Muffins Stuffed with Southern Crab Salad • Maple Bacon Wrapped Dates • House Cured Pickled Cauliflower & Carrots • Housemade BBQ Potato Chips • Creole Deviled Eggs • Green Olive Beignets • Mini Muffaletta Wrap with Salami , Mortadella , Capicola , Provolone and Chopped Green Olive Spread

* Our chefs may adjust menus based on seasonal availability .