Nufarmer Africa Magazine Sept/Oct 2014 | Page 17

Nufarmer Africa World Food Day 2014: Family farming: Feeding the world, caring for the Earth T Nufarmer Africa | September/October 2014 Staff members from Fort Cox Agricultural College help to connect a Daling plough to a tractor at a cropland in Krwakrwa village, Eastern Cape Province. An ARC-ISCW staff member demonstrates the construction of an in-field rainwater harvesting basin at a homestead garden in Krwakrwa, Eastern Cape Province The RWH&C (IRWH and mechanized basins) have been implemented on 11 ha in KrwaKrwa (Eastern Cape) and adopted by 75 farmers in Lambani (Limpopo) on an area of 75 ha. These community members have harvested more grain for household consumption on RWH&C than on conventional tillage. By applying RWH&C practices for food production, community members are now able to produce more than what is needed for household consumption and the surpluses can be sold to improve household income Bollgard II PLAY BY THE RULES ... Stewardship is about passing along the best technology to the next generation – that is why you should plant a refuge area. Reap the benefits of Genuity® Bollgard® II technology and plant your refuge area! Clients are welcome to contact us on: 011 790-8201 or [email protected] Monsanto, Genuity® and Genuity® Bollgard® II are registered trademarks of Monsanto Technology LLC. Monsanto South Africa (Pty) Ltd, PO Box 69933, Bryanston, 2021. A07631/NF he ARC’s Climate-smart agriculture (CSA) research is underpinned by ecosystems-based soil-water-nutrient-biodiversity conservation to help build resilient ecosystems, resilient livelihoods, and effective food systems. These CSA projects to promote food and nutrition security embrace both the theme and the six pillars of World Food Day 2014. They also significantly contribute to South Africa’s Fetsa Tlala programme to end hunger. ARC’s CSA projects started 20 years ago with a periurban vegetable production project in the Stanza Bopape informal settlement at Mamelodi, Pretoria. This community was poor, vulnerable, suffered hunger, and had little, if any prospect of improving their livelihood to a socially acceptable standard of living. The ARC, in partnership with the Human Sciences Research Council (HSRC), experientially trained residents selected by the community in low input cost conservation agriculture practices and the use of a low-cost irrigation system which was designed by the ARC. The residents were further empowered by formal lectures on aspects such as the principles of conservation agriculture, soil fertility, risk-smart approaches including alternative food systems to ensure sustainable long-term food security despite climate shocks and the effects of climate variability and change, leadership and organizational skills. Since 1994, the ARC’s action-oriented CSA practices research, technology development and applications have mushroomed all over the country and have spilled over into neighbouring countries. As South Africa is a water scarce country, a mantra of the ARC’s CSA is more crop per drop to conserve water and to improve the productive use of water within its soilwater-nutrient-biodiversity conservation approach. The ARC’s rainwater harvesting and conservation (RWH&C) technologies involve the harvesting of runoff for crop and livestock production. Communal and homestead farmers who adopted ARC’s RWH&C technologies in the Eastern Cape, Free State and Limpopo Province, experienced maize yield increases varying between 11 to 28% and rainwater productivity increases of up to 7%. Due to a substantial increase in harvest, the farmers concerned became food secure and generated income by selling excess produce. This income enables them to enjoy nutrition security and health which are dependent on a balanced diet. RWH&C also underpins sustainable rural development and economies. Another advantage of the RWH&C practice is reliable production even during periods of drought and water stress. This is of critical importance for household food and nutrition security as well as to ensure the resilience of ecosystems and livelihoods. RWH&C technology development and application projects are funded by the Water Research Commission and the Department of Agriculture, Forestry and Fisheries and more than 1  500 households in 69 communities have already been successfully trained in technology application. For more information contact: ARC-ISCW Tel: +27 11 790-8200 Fax: +27 11 790-8350 www.monsanto.co.za 17