NSRCC Mar-April Magazine Issue.pdf 1 2/24/2020 10:10:40 AM
超值套餐
餐 套 值 超
Super Value
u n e M
Set
t e S
Menu
e u l a V r e p u S
$228 ++ (4-5 pax)
) x a p 5 - 4 ( + + 8 2 2 $
$368 ++ (8-10 pax,
) e n i FREE
w d e r 1 f o bottle
e l t t o b of 1 red
E E R wine)
F , x a p 0 1 - 8 ( + + 8 6 3 $
U.P. $318 ++ (4-5 pax)
) x a p , 0 $568
1 - 8 ( + ++ + 8 (8-10
6 5 $ , pax)
) x a p 5 - 4 ( + + 8 1 3 $ . P . U
tiger beer
can
promotion
北京片皮鸭
鸭 皮 片 京 北
Peking Duck
k c u D g n i k e P
鲍参翅肚羹 羹 肚 翅 参 鲍
Braised Soup with Abalone, Sea a e S , e n o l a b A h t i w p u o S d e s i a r B
Cucumber, Shark’s Fin & Fish Maw w a M h s i F & n i F s ’ k r a h S , r e b m u c u C
菜脯蒸石斑 斑 石 蒸 脯 菜
Steamed a p Garoupa
u o r a G d e m a e t S
with h Preserved
s i d a R d e v r Radish
e s e r P h t i w
C
M
Y
药材醉虾
Herbal Drunken Fresh Prawn
虾 醉 材 药
n w a r P h s e r F n e k n u r D l a b r e H
M C
Y M
Y C
Y M C
铁板黑椒猪软骨
骨 软 猪 椒 黑 板 铁
Sizzling Pork
e g a l i Cartilage
t r a C k r o P g n i l z z i S
with Black
e c u a Pepper
S r e p p e Sauce
P k c a l B h t i w
野菌炒芦笋
Stir-Fried Asparagus
with Wild Mushroom
K
笋 芦 炒 菌 野
s u g a r a p s A d e i r F - r i t S
m o o r h s u M d l i W h t i w
鸭丝焖伊面 面 伊 焖 丝 鸭
Braised e l Ee-Fu
d o o N Noodle
u F - e E d e s i a r B
with
t a e Shredded
M k c u D d e
Duck
d d e r Meat
h S h t i w
冰镇红莲炖桃胶
胶 桃 炖 莲 红 镇 冰
Chilled Peach
h t i w n Resin
i s e R h with
c a e P d e l l i h C
Red Date
d e e
& S Lotus
s u t o L Seed
& e t a D d e R
- FREE BIRTHDAY BUN for birthday celebration -
*
p
*Valid date: 1st March - 0 30th
2 0 2 April
l i r p A 2020
h t 0 3 - h c r a M t s 1 : e t a d d i l a V *
*Strictly for dine-in only. . y l n o n i - e n i d r o f y l t c i r t S *
*Prices subjected to prevailing
. e g r a h C GST
e c i v and
r e S d
Service
n a T S G Charge.
g n i l i a v e r p o t d e t c e j b u s s e c i r P *
*Photos are meant for reference
. y l n o e c n e
only.
r e f e r r o f t n a e m e r a s o t o h P *
Presentation of dishes may
. e c i t vary
o n r o
without
i r p t u o h prior
t i w y notice.
r a v y a m s e h s i d f o n o i t a t n e s e r P
*This promotion is not valid
r e h t o in y conjunction
n a h t i w n o i t c with
n u j n any
o c n other
i d i l a v t o n s i n o i t o m o r p s i h T *
promotion, special offer, . n discount,
o p u o c r o voucher
/ d n a r e h c and/or
u o v , t n coupon.
u o c s i d , r e f f o l a i c e p s , n o i t o m o r p
*Passion Group reserves . n all
o i s rights
i c e d l a for
n i f final
r o f s decision.
t h g i r l l a s e v r e s e r p u o r G n o i s s a P *
, b u l C y r t n u o C & t r o s e R e c i v r e S l a n o i t a N
Tel: 6592 4680
9 3 7 9 9 4 S k l a W t s a o C i g n a h C 0 1
$35.00 + (8 cans)
- n o i t a r b e l e c y a d h t r i b r o f N U B Y A D H T R I B E E R F -
Terms & conditions: : s n o i t i d n o c & s m r e T
N *
SPECIAL PRICE
Terms & conditions:
*Valid date: 1st March - 30th April 2020
*Valid for both dine-in and take-out.
*Price subjected to prevailing GST.
*NSRCC Member’s price for other items will be still available.
*Photos are meant for reference only.
Presentation of dishes may vary without prior notice.
*This promotion is not valid in conjunction with any other
promotion, special offer, discount, voucher and/or coupon.
*Passion Group reserves all rights for final decision.
National Service Resort & Country Club, Level 1
0 8 6 4 2 9 5 6 : l e T
10 Changi Coast Walk S499739
Tel: 6908 3944