WILMETTE
This Brooklyn-0style bistro is the newest addition to the Wilmette dining scene. Chef Dean Salerno worked his way up in the NYC restaurant circuit, and has brought his inventive and savory style to the North Shore. One of their specialites are the french fries- a MUST try at Firefly! Their patio, to open soon, will add 35 seats outside to the back patio that will be surrounded by landscaping in a lush garden like atmosphere complete with comfortable furniture and outdoor bistro lights. Stay tuned for the official patio opening date!
Dubbed a "Chicago type restaurant," this breakfast, lunch and dinner hot spot sources local ingredients to create a tasty menu. Produce is local organic, meat is direct from Wisconsin, and bread comes from Heavenly Hearth. Outdoor seating overlooks a sidewalk cafe-style, and provides a perfect accompaniment to the farm-to-table dishes.