Non-GMO Foods Market Size, Share, Trends, Analysis and Forecasts To 2021
Market Research analysts forecast the global non-GMO foods market to grow at a CAGR of 16.23 % during the period 2017-2021.
The global non-GMO foods market is growing at a steady pace. The increase in the number of healthconscious people and increasing demand for non-GMO food products by middle class families are the primary reasons for the growth of the market. The rising demand for organic food products has also increased the demand for non-GMO food products from consumers. However, premium pricing of non- GMO food products is expected to act as one of the major barriers for the growth of the global non-GMO foods market. The increased adoption of non-GMO seeds by farmers and the growing number of food companies in the non-GMO food sector are expected to fuel the global non-GMO foods market positively during the forecast period.
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Covered in this report
The report covers the present scenario and the growth prospects of the global non-GMO foods market for 2017-2021. To calculate the market size, the report considers the revenue generated from the retail sales of haircare products to individual consumers and salons.
The market is divided into the following segments based on geography: Americas APAC Europe MEA
Global Non-GMO Foods Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors Amy ' s Kitchen Hain Celestial Nature ' s Path Foods Organic Valley