Global Resistant Dextrin Market Research Report
2017
No of Pages – 117
Publishing Date - July 24, 2017
Browse detailed TOC, Tables, Figures, Charts in Global Resistant Dextrin Market Research
Report 2017 at - http://www.360marketupdates.com/10937796
This report studies the Resistant Dextrin market status and outlook of global and major regions, from
angles of players, regions, product types and end industries; this report analyzes the top players in
global and major regions, and splits the Resistant Dextrin market by product type and
applications/end industries.
The global Resistant Dextrin market is valued at 307.54 million USD in 2016 and is expected to
reach 417.72 million USD by the end of 2022, growing at a CAGR of 5.24% between 2016 and
2022.
The Asia-Pacific will occupy for more market share in following years, especially in Japan, also fast
growing India and Southeast Asia regions.
North America, especially The United States, will still play an important role which cannot be
ignored. Any changes from United States might affect the development trend of Resistant Dextrin.
The major players in global Resistant Dextrin market include
Matsutani Chemical Industry Co.,Ltd.
Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
Tate & Lyle
Roquette
Baolingbao Biology Co.,Ltd. (BLB Group CO.,Ltd.)
L&P Food Ingredient Co., Ltd. (L&P)
Figure Global Market Size (Million USD) Status and Outlook 2012-2022
Source: Annual Reports, Secondary Information, Press Releases, Expert Interviews and QYR Food
& Beverages Research Center, July 2017
Geographically, this report is segmented into several key Regions, with Sales, Sales, revenue, Market
Share (%) and Growth Rate (%) of Resistant Dextrin in these regions, from 2012 to 2022 (forecast),
covering
North America
Europe
Asia-Pacific
South America
Middle East and Africa