Nevada County Gold Magazine | Page 98

098-106_Dining Listings_NCG_2015 _098-106_Dining Listings_2015 6/23/15 4:36 PM Page 98 EAT & DRINK G R A S S V A L L E Y / N E V A D A C I T Y / A U B U R N / N E W C A S T L E GOOD TIPS FOR EATING OUT PETERSON’S CORNER: 26130 Hwy. 49, Nevada City. (530) 292-3747. Roadhouse food featuring steak, seafood, burgers, sandwiches, prime rib Fri and Sat nights. Serving seven days a week starting at 11:30 am. Open for Sun breakfast 9 am–12 pm. See coupon page 161. SHIRLEY’S GRILL AT PROSPERITY LANES: 420 Henderson Street, Grass Valley. (530) 274-6484. Breakfast burritos and breakfast sandwiches, burgers, hot and cold sandwiches, hot dogs, soup, taco salads, homemade potato salad. Open 9 am–9 pm daily (11 pm Fri-Sat.) WESTERN NEVADA COUNTY American BISTRO 221: 221 Broad St., Nevada City. (530) 265-0221. American traditional comfort food including fried chicken, ribeye steaks, short ribs, pork special, mac n’ cheese, Jambalaya to name a few. High definition big screen TV available. Open 7 days a week. Lunch 11:30-2:30; Dinner Mon–Th 5–8:30, Fri & Sat 5–9:30, Sun 5–8 pm. Local wines. Check out the menu on Facebook. Bistro221NevadaCity.com CIRINO'S AT MAIN STREET: 213-215 W. Main St., Grass Valley. (530) 477-6000. “The Famous Cirino Bloody Mary”–a 32 year tradition. Mediterranean cuisine: tapas, seafood, pastas, risotto, steaks, salads and burgers. Awarded “Best of Restaurant” in 11 different categories. Full menu to-go, extensive wine & beer selection, full bar. Lunch and dinner everyday. Hosts: Jerry & Tucker Cirino. cirinosatmainstreet.com IHOP RESTAURANT: 746 Taylorville Rd., Grass Valley. (530) 272-7928. Breakfast, lunch and dinner–great variety of soups/salads, sandwiches and steaks. Choose from ‘Simple & Fit’ options. Sun–Th 6 am–10 pm, Fri–Sat, 6 am–12 am, Senior Night Wed 3 pm–10 pm. Kids eat free 7 days a week 4–10 pm. HOOVER’S STEAK & LOBSTER HOUSE/NATIONAL HOTEL: 211 Broad St., Nevada City. (530) 265-4551. Continental-American. Tu–Fri 11am–2 pm, 5:30 pm–9:30 pm. Sat Breakfast 8–11am, Lunch 11 am–3 pm, Dinner 5:30–9:30 pm. Sun Breakfast 8–11 am, Lunch 11 am–3 pm. Full bar. thenationalhotel.com PAULETTE’S COUNTRY KITCHEN: 875 Sutton Way, Grass Valley. (530) 273-4008. Home style cooking including pancakes, waffles, omelets, sandwiches, salads, soup. Now serving gluten free options. Made from scratch desserts. Beer & wine, takeout available. Open Mon–Fri, 6 am–3 pm, Sat–Sun, 7 am–3 pm. paulettescountrykitchen.com 98 N E V A D A C O U N T Y G O L D SMILEY GUYS SMOKEHOUSE: 131 Joerschke Drive, Grass Valley. (530) 274-2933. Handmade food, top quality ingredients, great atmosphere and 18 beers on tap. Free pool and darts. New outdoor patio. Open Mon–Sat 11–9 pm, Sun 11 am–8 pm. smileyguyssmokehouse.com THE WILLO STEAKHOUSE & SALOON: Hwy 49 at Newtown Rd., Nevada City. (530) 265-9902. A Nevada County institution! Choice aged hand cut steaks, fish and chops, rib eyes (Fri/Sat), steak burgers (Mon) grilled while you watch. Pulled pork sandwiches available Fridays. Voted best steak year after year. Also named favorite roadhouse by Sacramento Magazine. Dining r oom open 5–9 pm. Bar open at 1 pm. thewillo.com DUPRE’S BAKERY:13459 Colfax Hwy, Grass Valley. (530) 273-3995. Artisan Bakery with a variety of breads, bagels, pastries, cookies, pies and coffee to go. Over 100 year old sourdough starter. Serving local restaurants, delis, caterers, and grocery stores since 1995. Open to the public Tu–Sat. Call for hours. Email: [email protected] EMILY’S CATERING & CAKES: 421 Colfax Ave. Grass Valley. 271-CAKE (2253) “Old-fashioned” bakery–everything made by hand using the freshest ingredients. Also serving seasonal paninis, salads and soups. The perfect place to relax and enjoy the company of friends, a quick lunch or treat for those on the go. emilyscateringandcakes.com FLOUR GARDEN BAKERY: 999 Sutton Way, Grass Valley. (530) 272-2043. 109 Neal St., Grass Valley (530) 477-CAKE. Handmade from scratch daily using many locally grown, organic ingredients when available: Breads, bagels, muffins, danishes, croissants, soups, salads, cakes, pies/tarts, cookies and treats. Organic juice bar. Gluten free choices. Espresso bar, coffee drip bar and coffee service to go. Free WiFi. Mon–Sat 5 am–7 pm, Sun 6 am–6 pm. flourgarden.com Asian KAIDO SUSHI & JAPANESE GRILL: 207 W. Main St., Grass Valley. (530) 274-0144. A local favorite in historic downtown Grass Valley. Owner Kazu Mukai continues a long tradition of Japanese cuisine excellence with a unique blend of traditional and contemporary Japanese dishes. Dinner Wed–Sun 5–9 pm. kaidosushi.com ERIN THIEM/OUTSIDEINN.COM Emily’s Catering & Cakes, Grass Valley roasted on the premises; stop in any weekday morning to see the process. Free WiFi available. (530) 273-6424. carolinescoffee.com; Facebook/CarolinesCoffee; Twitter @CarolinesCoffee. TASTE OF THAI: 204 West Main St., Suite 103, Grass Valley. (530) 274-2968. Fresh, flavorful, healthy. Dine in, takeout, catering. Tu–Fri 11:30 am–3 pm, 5–9:30 pm. Sat–Sun 12–9:30 pm. tasteofthaigv.com Summer Thyme’s Bakery & Deli, Grass Valley Bakeries / Cafés / Coffee BREW BAKERS FAMILY CAFE: 154 Mill Street, Grass Valley. (530) 272-7168. Serving TEMPLE Coffee, teas, chai. Baked goods are made from scratch daily in house featuring scones, cake, cupcakes, muffins, tarts, pies, etc. Open Mon–Sat, 8 am–6 pm. See coupon page 161. coffeeshopgrassvalley.com CAROLINES COFFEE ROASTERS: Celebrating 33 years as a family-owned business. Located at 128 S. Auburn St., Grass Valley. Open 7 days a week, with a full espresso bar, pastries, and a grab and go breakfast/lunch menu. World class coffee SUMMER THYME'S BAKERY & DELI: 231 Colfax Ave., Grass Valley. (530) 273-2904. A local favorite for over 10 years! Nourishing with a full bakery, espresso bar, juices, breakfast and lunch. Local, organic, gluten free and Paleo selections. ol' Republic beer and organic Frey wines. Open daily. Full service catering for all your events! See summerthymes.com for local music and art shows. THREE FORKS BAKERY & BREWING COMPANY: 211 Commercial Street, Nevada City. (530) 470-8333. Fresh seasonally-inspired menu sourced from local organic producers. Wood-fired pizza, craft beer brewed onsite, regional wines, hard cider, artisan breads, pastry & desserts, soup, salad, sandwiches, fresh drinks, loose leaf tea, espresso and coffee. Organic and fair trade coffee and teas. Open Mon, Wed, Th 7