DELIVERING A
COMPLETE LIFESTYLE
SERVICE TO PT CLIENTS
By looking beyond the hour or two your client spends training with you to other
factors that support their health and fitness goals, you can provide them with
360-degree lifestyle benefits, writes Vision Personal Training’s Gavin Aquilina.
ood personal trainers are in high
demand. We’ve heard it countless
times, but it’s true. Australians
are more interested and invested
than ever in battling obesity, overweight,
fatigue, depression and disease.
As an industry we need to help people
achieve 360-degree lifestyle transformations
– rather than just lose some weight or get
shredded for a few weeks before slipping
back into the old habits that brought them to
us in the first place.
G
also benefiting our personal trainers, studio
owners and managers in almost 60 Vision
venues across Australia and New Zealand.
The overhaul encompasses three main
elements.
A holistic approach
We’ve always had a holistic and scientific
approach to personal training at Vision
Personal Training. Andrew Simmons
founded Vision 20 years ago, armed with a
Bachelor’s Degree in Sports Science and
a passion to deliver sustainable results for
clients by empowering them with a true
understanding of the entire ecosystem of
health and fitness.
This is why we’ve invested $1.3 million
this year in a technology overhaul that is
helping us provide a more holistic approach
to clients’ wellbeing. In so doing, we are
Making better nutrition choices
At Vision we believe a healthy body
composition is achieved by following a
70:30 ratio of nutrition to exercise. So much
of the nutrition part of our success equation
depends on people’s time and capacity, as
well as the choices they make when they’re
at home, in the supermarket, or close to
convenient food options.
To bridge the gap between good intention
and good practice, we’ve launched Vision
Ready Meals in partnership with Chefgood.
The service delivers a range of chef-
prepared, macronutrient-balanced meals
and snacks to a person’s home or office.
It’s intended primarily for Vision clients, but
anyone can use the service.
The aim is to provide clients with delicious,
quick and healthy meals to help eliminate
distractions and keep them on track to reach
their goals. Busy lives need not be an excuse
for poor nutrition choices, because in 2019
fast food doesn’t need to mean junk food.
Every meal uses fresh, local and seasonal
products with no fillers, thickeners, hidden
sugars or artificial ingredients. It’s only been
available since July this year, and it’s already
going like wholemeal quinoa hotcakes!
The aim is to help
eliminate distractions
and keep them on track
to reach their goals
NETWORK SPRING 2019 | 63