Mélange Travel & Lifestyle Magazine April 2018 | Page 9

CONTENTS
COVER STORY
Photo Credit: Cees Timmers Photography
St. Eustatius, the Caribbean’s Hidden Treasure.
Interview with Tourism Director, Mr. Charles Lindo
TRAVEL
PETITE MARTINIQUE
A Day on Petite Martinique
by Elaine Nessman, page
(Blog: Flavour & Savour)
ST. VINCENT
Bequia for a Day
by Shana Jones, page
(Blog: RoamingAviatrix)
ART
SABA
Stacey Simmons, page
ST. BARTHELEMY
Gabriela Berrutti, page
ST. MAARTEN
Zdenka Kiric, page
TOBAGO
Shonari Richardson, page
MEDIA
BELIZE
Kalilah Enriquez Reynolds,
Radio Broadcaster
in Jamaica, page
CULINARY
Delights
BERMUDA
MUSIC Bermuda Fish Chowder
by Chef Ian Carruthers, page
Stephanie Hava Wallace, page Fine Banana Tart with Speculoos
and Mascarpone
by Jerome Bertin, page
JAMAICA
JAMAICA
EarthKry, page
ST. VINCENT
Keevin Jackson, page
GUADELOUPE
Prawn Mango Avocado Salad
with Lemon-Lime Dressing
Contributed by:
Elaine Nessman, Caribbean Traveller
(Blog: Flavour & Savour)