My Magazine Jun. 2014 | Page 11

4 3   seasoned  chicken  breast,  with  a   bites  of  my  sandwich  I  tried  my  fries,   side  of  French  fries.  The   which  were  delicious.  The  taste  was   sandwich  came  with  sautéed   excellent;  they  were  not  too  crunchy,   green  peppers  and  onions.   neither  too  soft,  just  right.  They  were     also  salted  perfect,  not  putting  too  much   About  40  minutes   passed  and  we  finally  got  our   on  them.  I  finished  eating,  and  I  was   food.  They  where  quite  slow  at   satisfied  with  the  amount  of  food  I  had,   making  our  food,  but  hopefully   but  could’ve  had  more  for  how  much  it   the  taste  will  make  up  for  it.  I   cost.  The  check  came,  and  it  came  to  a   looked  over  my  sandwich,   total  of  $10.11,  which  was  a  little  pricey,   which  was  on  about  a  6-­‐inch   but  not  too  bad.  Our  waiter  came,  and   long  bun.  It  looked  good,  so  I   asked  if  we  would  like  some  dessert,  as   dug  into  that  first.  My  first  bite   tasty  as  it  sounded,  I  decided  to  pass.     was  not  as  expected.  The  bite   Overall  I  think  this  restaurant  is  a  little   was  overpowered  by  the  green   pricey  for  the  food,  but  you  aren’t  going   peppers  and  onions,  which  was   to  get  much  more  in  this  little  town  of   all  I  could  really  taste.  There   Fayette,  so  I  would  recommend  coming   were  only  a  couple  layers  of   in  and  trying  it.   meat,  which  was  very     skimpy.  The  cheese  was   pretty  thick  also,  but  that  was   melted  in  to  perfection.  I  was   expecting  a  little  more  meat  to   be  on  there.  If  you  are  a   vegetable  lover,  I  would   definitely  recommend  this   sandwich  for  you.  After  a  few