Skill Letts
VIEWS , VOICE & WAYS OF SKILLS
An in house journal of Additional Skill Acquisition Programme
The academic year 2105-16 has been a fruitful year for the ASAP family in Kollam district . The SDEs ’ have been very supportive and have tried to inculcate a sense of social responsibility in students through various activities . World Environment Day , World Ozone day , World AIDS Day etc were observed and activities were organized in institutions . ASAP students of MMNSS Kottiyam College students have created a blog named Newstars .
JAM PROCESSING UNIT : A small scale unit for Jam processing was started on August 27th 2016 at the S . B . V . H . S . S Panmanamanayil . The initiative was well supported by Institution fraternities . The Jam processing unit was lead by ASAP Student Ms Prathiba who has completed Jam Jelly Ketchup Skill course under food processing sector . The Products were sold out by students and the fund raised was utilized for charity purposes .
To promote entrepreneur skills among students , the district unit also have initiated several activities . A meeting of ASAP students from 2012 to 2015 batch was conducted at SDC Mangad , to identify students who are interested in developing their own business and plans are being proposed to assist the students in achieving their goal .
Tiny Tot Time An initiative to train LP school students to improve their skill in English language . The programme is successfully being conducted at LP school GHSS Chathanoor under the leadership of SDC in charge Smt Aleema Asif and her team of dedicated SDEs .
Volume 2 Issue 3 , March 2017 4