My first Magazine VF17 Omega 3 guide LR - FINAL | Página 6

Omega-3 Resource Centre
Presentation Theatre
Tuesday 9 May
13:00-13:30

13:45-15:15

15:30-16:00

Omega-3 Natural, Plant Based Trends & Opportunities for Innovation
• Explore relevant trends in the evolving Omega-3 natural market
• Discover wide range of plant based Omega-3 formulas for nutrition needs with
different health benefits
• Innovative plant based delivery forms that will help address consumer needs for
plant-based products
Claudia Valla, Product Development Advisor, Catalent Consumer Health
Omega-3 Resource Centre Exhibitor TED Presentations
• Each Exhibitor will outline an Omega-3 industry challenge and how their company
is addressing a solution.

Oxidation and Omega-3s: Addressing the Challenges
• Panel Discussion: Fishy burp is the top reason why consumers stop taking an
Omega-3 products, and is an issue that is very clearly within the industry’s ability to
manage. Attend this panel discussion to learn more about this important topic.
Dr. Udaya Wanasundara, VP of Business Development and Princi