Multi-Unit Franchisee Magazine Issue III, 2014 | Page 7

“As a multi-concept owner with over 200 restaurants,
I am very happy with the performance of Denny's
since I became a franchisee. Denny's is the perfect
complement to my restaurant portfolio."
Anil Yadav

Largest Jack-in-the-Box franchisee in the U.S. and
largest Denny's franchisee in California

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Denny's is celebrating 60 years of connecting with diners of all ages! We've
been growing since 1953, and today, more than 90% of Denny's restaurants
are owned and operated by franchisees. Our commitment to long-term
market share growth is supported by the industry's leading program offering
up to $1 million of incentives for New & Emerging markets.

We are America's Diner. Come see why we're Today's Franchise.
LEARN MORE

DENNYSFRANCHISING.COM
800 304 0222
©2014 DFO, LLC 203 East Main Street, Spartanburg, SC 29319. This is not an offer to sell a franchise. The savings estimate of up to $1,003,130 is based upon the potential savings of developing, opening and operating six Denny’s restaurants
without the incentive program. The estimated savings include reduced royalty fees calculated using a $1,409,000 average unit volume. The average unit volume of franchised Denny’s restaurants nationwide in 2013 as published in Item 19 of
Denny 2014 Franchise Disclosure Document is $1,409,000. Of the nationwide franchised outlets whose data was used in arriving at the 2013 franchise restaurant sales figure, 608 franchise units or 45% of the franchised restaurants actually
Denny’s
attained or surpassed the indicated sales results. Individual restaurant sales performance will vary. There is no assurance that you will do as well or achieve the estimated potential savings. You must accept this risk.See Denny’s Franchise
Disclosure Document for complete program details, including restrictions such as applicable geography and development time frames. Limited time only.