Mr. Blot's Cookery Book
Recipe 5
BUTTTERFLY'S WINGS WITH CREAM, JELLY
AND CHOCOLATE
Ingredients
some whipped cream
two bars of chocolate
some wafers.
Instructions
Melt some chocolate in a pan.
Cut wafers into triangles to get butterfly's wings
Put the whipped cream into the bowl and cover it
with some chocolate
Place the wafers on the top, add some chocolate
Dissolve jelly in hot water and stir in a mug.