673159-1
Likeagood neighbor , State Farmisthere . Sharon H . Demott Insurance Agency , Inc .
805 S Main Street , Moultrie , GA 31768 229.985.6262 www . SharonDeMott . com
673302-1
< Tex-Mex Beef Lasagna
Recipe courtesy of Jess Pryles on behalf of Beef Loving Texans Total time : 60 minutes Servings : 10 1 . Preheat oven to 375 F .
1 tablespoon olive oil 1 onion , diced 2 pounds ground beef 2 teaspoons kosher salt 1 teaspoon garlic powder 1 / 2 teaspoon cumin 2 teaspoons chipotle powder 1 / 2 teaspoon onion powder 15 ounces canned corn , drained 15 ounces canned seasoned black beans , drained 10 ounces canned diced tomatoes with green chiles , drained 15 ounces canned red enchilada sauce 1 cup Mexican crema or sour cream nonstick cooking spray 12 corn tortillas 8 ounces shredded Mexican blend cheese cilantro ( optional ) green onions , thinly sliced ( optional )
2 . In large pan or skillet , heat olive oil over medium-high heat then add onion . Cook until softened , 4-5 minutes , stirring regularly .
3 . Add ground beef and cook , stirring regularly , until beef has browned .
4 . Add kosher salt , garlic powder , cumin , chipotle powder and onion powder ; stir well . Add corn , black beans and diced tomatoes . Turn heat to medium and simmer 10 minutes . Remove from heat .
5 . In bowl , combine enchilada sauce and crema ; mix well .
6 . Spray casserole dish with nonstick cooking spray . Pour about 1 / 4 cup enchilada sauce mixture
on bottom to prevent tortillas from sticking .
7 . Layer 2-4 tortillas across bottom then top with layer of ground beef mixture . Use ladle to spoon some enchilada sauce mixture on top , distributing evenly . Top with another layer of tortillas then repeat layers until casserole is full , 3-4 layers . Top with shredded cheese .
8 . Loosely cover dish with foil in tent shape to help prevent cheese from sticking then bake 30 minutes .
9 . Remove foil and bake 10-15 minutes until cheese is bubbly and golden brown .
10 . Cool 5 minutes before serving . Top with cilantro and green onions , if desired . n
MARCH 2023 MoultrieScene 89