BayG.A.P. SERVICE PROGRAM MODULE 3
MODULE 3.1: IRRIGATION
INFRASTRUCTURE
Irrigation is the additional application of water to a field in dry areas or in periods of
insufficient rainfall in order to increase crop yields. Irrigation must be optimized to
achieve water sustainability.
SUSTAINABLE USE OF WATER
To avoid irrigation problems the first thing to bear in mind is that not only your crop needs to be
watered. Most problems with irrigation appear when farmers exceed the proportion of water applied
on their fields. Variables to control application and optimize the way water is used are, for example:
Adaption of duration of the irrigation, rate of application, characteristics and absorption capacity of
the soil, etc.
How must water and irrigation be used?
• The use of irrigation may increase the amount of
production.
• Identify the water sources used for irrigation and,
with the assistance of the technician, verify that
they are not contaminated.
Remember! Sewage water should never be
used for irrigation or as drinking water.
• Always use the irrigation method recommended
for your crop.
• Regard the water requirements of the crop
(do not irrigate excessively).
• Incorrect use of water may damage the
quality of the crop, hence it is necessary to
program the use of irrigation.
• For all these activities consult the technician
of your trust.
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