celebrity foodie to dine at the only
five star restaurant in all of the Islands
of Hawaii, Morimoto’s inside the
Modern. Our once in a lifetime dining
experience for two begins with the
Chef ’s raw bar which comes in the $80,
$100 or $150 sizes. Large samplings of
his sushi or sashimi combinations run
from $45 to $200. Then you have to
experience the one pound Australian
Wagyu Ribeye (the best beef on the
island) for $98. The Seafood ‘Toban
Yaki’ comes with Keahole Lobster,
Alaskan King Crab, Mussels, Clams,
Diver Scallops in a spicy red Miso
Sake broth for $50. The simple Duck,
Duck, Duck: features a trio of seared
Duck breast, a Duck confit Spring
Roll and Duck Meatball soup for
$29. Morimoto’s is easily the most
impressive meal on all of the Islands
and perhaps even a lifetime..
The Modern’s study turns into a
sexy bar for their hidden Happy Hour.
It isn’t what it immediately seems. It
waits demurely behind a wall of books
in the lobby till 5 p.m. Each evening
the bookshelves rotate to reveal The
Study. The decor is neutral palette
and clean lines which are whispers of
the Modern’s subtle sophistication.
That’s your invitation to get to know
The Study – a knockout cached in
an understatement bar. Cocktail
tables are barely an arm’s length from
16 ModernLifestyles.tv