Chic, Modern and Delicious
WRITTEN BY JO VARNISH PHOTOGRAPHY BY ANNE-MARIE CARUSO
MULE
OF THE
MOMENT
GENERAL
MANAGER
JUSTIN LORD
CAVATELLI WITH
BEETROOT BOLOGNESE
RAW BAR
T
he concept for the design
of Summit House, the new
restaurant owned by
Summit residents Dylan
and Melissa Baker, and
Tyler and Sara Reeder, is a bold one.
Diners are invited to imagine the
building has housed the restaurant
since the late 1800s, and has be