Midtown Miami Magazine MMM - Summer 17 | Page 22

The Vegan Movement W ith the influx of vegetable forward menus to new meat-free restaurants, popping up like what seems to be monthly, Miami is more veg-friendly than ever. Gone are the days when vegans where thought to have only consumed kale, nowadays options are endless. With the opportunity to indulge in flavorful dishes like the Buttamlk Fried Chk’n Burger, at Atlas Meat-Free Deli, the Dale Bowl at Della Bowls, and the Insane Pancakes at Choices Cafe, choosing a diet free of meat has never been easier ,and more enjoyable in the Magic City. Whether it be for ethical, health, environmental, or all three, the decision to live a healthy, cruelty-free lifestyle has resulted in the Miami vegan scene to surge. No matter where you are based in Miami, you can be sure to find a vegan restaurant nearby. The Miami Vegan Scene Formally, Miami’s vegan dining scene lacked fine dining concepts. Presently, we can enjoy the stunning skyline whilst dinning bay front enjoying mouth-watering Italian style vegan cuisine at Full Bloom. Or unwind in Wynwood’s tranquil Sacred Space at Celebrity Chef Matthew Kenney’s, Plant Food + Wine. The atmosphere is just as gorgeous as the cuisine, offering a fully raw menu with notorious dishes like Zucchini Lasagna and Kimchi Dumpling. Word of Advice If you are considering making the transition, have already made the leap, or want to try something new, head down to Coconut Grove to revel in the diverse multitude of vegan cuisine at the Saturday market. From Indian, Ethiopian, American, to raw n’ice and beyond, this market offers grub that delights all, and makes for a lovely weekend tradition. t, he hopes to see independent chefs Emerging in By Dominique Naughton THE NEW MIAMI 22 Midtown Miami Magazine and restaurateurs in Miami take off and grow. Vegan Festivals Ultra is no longer the only festival that has Miamians moving their dancing feet. Getting lost in the endless array