Met West Group Chefs on Wheels Catering menu | Page 19

Pasta Specialty
Served with green salad of your choice
from the green salad section
·
bread basket
·
miniature pastries
SEA SHELLS
conchiglie pasta shells filled with a
savory blend of Alaskan lobster, Blue
crab, ricotta, mozzarella and Parmesan
cheeses in a lobster cream sauce
$15.95 per person
SCAMPI AMORE
pan-roasted Gulf shrimp with garlic, vine
ripened tomatoes, fresh herbs and a
splash of Pinot Grigio wine on a bed of
acini de pepe pasta
$16.95 per person
TRADITIONAL BOLOGNESE LASAGNA
homemade pasta sheets layered with
ricotta, Parmesan and mozzarella
cheeses with ground beef and veal in a
rich tomato sauce
$14.95 per person
SPAGHETTI PIE
baked spaghetti with mini meatballs and
spicy Italian sausage, fresh mozzarella
and basil ricotta in sun-dried tomato
sauce
$14.95 per person

CHICKEN AND CORKS
roast breast of chicken tossed with
corkscrew pasta, a medley of wild
mushrooms and goat cheese in a creamy
Chardonnay sauce
$14.50 per person
CHICKEN BREAST PARMIGIANA
Parmesan crusted chicken cutlets,
panfried and topped with roasted garlic
tomato sauce, Parmesan and mozzarella
cheeses on a bed of baby penne pasta
$15.95 per person
BIANCO-BIANCO V
mini ear-shaped pasta in a fontina
cheese sauce with white eggplant
parmigiana, green peas and garlic
toasted breadcrumbs
$14.95 per person

8-per ͽ