MENU dorset issue 23 MENU23.dorset pdf issue 23.new | Page 45
Get your just
desserts on
page 48!
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Tom Kerridge lost 12 stone by eating delicious f lavourful dishes like this.
It’s a diet for food lovers to follow and even the skinny won’t complain.
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Feel good food
Tom Kerridge packs flavour but not the
calories into this Thai Red Prawn Curry.
Steve James revives a retro classic with his
Black Forest Cocktail Dessert.
Seventh Wave do Purbeck proud with
their vegan Carrot and Mushroom
Bourguignon. Banque & Bohem cut a
photogenic dash thanks to this Beetroot
and Goat’s Cheese Risotto. Christine
McFadden’s Coconut Flour
and Lime Pancakes are
gluten-free but would win
any pancake day with
their sheer zest…
www.menu-dorset.co.uk
www.menu-dorset.co.uk
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