MENU dorset issue 22 MENU22..dorset pdf issue 22. | Page 39

The
Cocktail
Menu
Hot buttered Vodka
By Lloyd Brown
2017
39
Dorset Ginger with Cinnamon
Porter's Perfection Vodka
Butter
Dorset Star cider (Michelin Star)
Spices
First make up a batch of mulled cider using Michelin
Star from Dorset Star, with a good measure of Dorset
Ginger with Cinnamon and typical mulling spices. Brew
for half an hour, add a good measure to one shot of
Porter's Perfection Vodka and a small knob of butter to
a latte glass and stir to mix.
www.menu-dorset.co.uk