Medidas de Gestao das Pescarias Marinhas e Aquicultura 2019 The State of World Fisheries and Aquaculture 2018 | Page 5
TABLES, FIGURES AND BOXES
TABLES
1. World fisheries and aquaculture
production and utilization
4
2. Marine capture production:
major producer countries
9
3. Marine capture production:
major species and genera
5. Inland waters capture
production: major producer
countries
fish consumption by region and
economic grouping, 2015
16
20
23
25
9. Major farmed seaweed
producers
17. Share of main groups of
18. Total and per capita apparent
8. World aquaculture production
of aquatic plants
17
13
7. Major species produced
in world aquaculture
16. Top ten exporters and importers
of fish and fish products
55 species in world trade of fish and
fish products, 2016
64
6. Aquaculture production of main
groups of food fish species by
continent, 2016
4. Trends in three main categories
of fishing areas
14
10
4. Capture production: FAO
major fishing areas
15. Reported number of motorized
and non-motorized vessels by LOA
class in fishing fleets from selected
countries and territories, 2016 38
25
10. Aquaculture food fish
19. SDG 14 indicators for which
FAO is custodian or contributing
agency
89
20. Percentage of countries
adopting EAF or similar ecosystem
approaches, by region
125
21. Examples of adaptation
options for fisheries and
aquaculture 135
22. Projected fish production,
2030 185
production by region and selected
major producers
27 23. Projected fish trade,
11. World employment for fishers 24. Scenarios for production,
and fish farmers by region
31
12. Number of fishers and fish
farmers in selected countries and
territories and worldwide
32
13. Reporting of sex-disaggregated
employment (women, men and
unspecified) in fisheries and
aquaculture, by region, 2016
33
14. Sex-disaggregated engagement
in the primary sector of fisheries and
aquaculture in selected countries 34
72
2030
5. World aquaculture production
of food fish and aquatic plants,
1990–2016
6. Average annual growth rate
of aquaculture production by
volume (excluding aquatic plants) 18
7. Aquaculture contribution to total
fish production (excluding
aquatic plants)
19
8. Fed and non-fed food fish
aquaculture production,
2001–2016
22
9. Aquaculture production of major
producing regions and major
producers of main species
groups, 2001–2016
28
10. Distribution of motorized
and non-motorized fishing vessels
by region, 2016
35
11. Proportion of fishing vessels
with and without engine,
by region, 2016
36
190 12. Distribution of motorized
fishing vessels by region, 2016 36
trade and apparent consumption
depending on implementation
of China’s Thirteenth Five-
Year Plan
192 13. Size distribution of motorized
fishing vessels by region, 2016 37
FIGURES
1. World capture fisheries and
aquaculture production 3
2. World fish utilization and
apparent consumption 3
3. Catch trends of valuable
species groups 11
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14. Global trends in the state
of the world’s marine fish stocks,
1974–2015
40
15. Percentages of stocks fished
at biologically sustainable and
unsustainable levels by FAO
statistical area, 2015
41
16. The three temporal patterns
in fish landings, 1950–2015
42