Maximum Yield USA 2015 October | Page 66

BALANCING GROWTH IN THE GARDEN Young plants are often highly vegetative in the early stages of growth. Flowering Triggers and Forcing For many plant species, flower formation happens when the plant is mature enough and growing conditions are right for this to occur. However, there are exceptions. Some commonly grown species have day-length requirements (photoperiodism) or require a period of exposure to cold (vernalization) before they will initiate flower buds. For example, spinach requires a long photoperiod (day length) to initiate flowers, but rice requires a short day length. Day-neutral plants such as cucumbers and tomatoes do not initiate flowers based on day length, but flower once they reach a certain size or age, or in response to other environmental conditions such as temperature. Strawberries can be either short-day, long-day or day-neutral. To confuse matters further, some plants need certain In overly warm climates, chilling the nutrient solution is an effective way of delaying the flowering phase.” combinations of day length, temperature, plant maturity and environmental conditions for flowering. Furthermore, the number of flowers and strength of blooms, pollination and fruit set are also influenced by a wide range of different factors both within the plant and the growing environment. Flowering cannot be initiated by simply switching to a bloom nutrient formation. Bloom nutrients are specifically designed to provide the different ratio of elements required 64 Maximum Yield USA | October 2015 for flower and fruit tissue development, not to force a plant into flowering when it is not physiologically ready to do so. Unwanted Flowering Crops grown for their vegetative parts, such as lettuce and herbs, can flower prematurely. Typically this occurs most rapidly under high light, long days and warm conditions, especially with cool-season crops like lettuce, spinach, endives and radishes. Basil is also prone to early flowering in hot summer growing conditions, limiting the amount of leaves that can be harvested. In overly warm climates, chilling the nutrient solution is an effective way of delaying the flowering phase, allowing the plants to grow enough foliage for harvest. Other methods include shading plants to reduce temperatures, growing slow-bolt cultivars, avoiding overcrowding and cooling the growing area. Fruit Upsizing Small, undersized flowers and fruits are a common complaint, particularly amongst tomato growers. Sizing up slow-growing fruits is based on the fact that the warm parts of the plant (buds, leaves and fruits) attract more sugars than cooler parts. A small difference in temperature can make a considerable difference in the distribution of sugars within plants, and warm fruits attract more sugars for growth. The optimal fruit tissue temperature for importing sugars and upsizing a tomato fruit is around 73-77 oF. Growers use a technique called a pre-night drop to help boost fruit size. This process involves increasing the heat in the late afternoon, which is absorbed by the fruit tissue, while sugars