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Featured Contributors
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Michael Coffey , aka Top Shelf Grower , is a cannabis cultivator , freelance writer , photographer , and YouTuber originally from Dublin , Ireland . These days he ’ s on the loose creating dope content from an off-the-grid location somewhere . In 2018 he self-published his first book , Cannabis Cultivation a 21st Century Guide , available on Amazon .
Contributors
Alex Basio Chris Bond Sebastian Carosi Kasey Craig Luis Cordova Kent Gruetzmacher Rich Hamilton Daniel Hayden Lanaya Houlden Karen Lloyd Lee G . Lyzit Maxim Mikheev Dennis O ' Neill Dan Vaillancourt Watermelon
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Kyle LeGrow As a cannabis concentrate enthusiast , Kyle LeGrow set out with a mission to photo document cannabis in Canada . LeGrow now has a Cannabis Photography Studio in Squamish , BC , and travels around capturing photos and videos of cannabis culture and the best weed on the continent ! When not taking photos , LeGrow is on the hunt for new and unique terps , or outside enjoying the mountains . When LeGrow medicates , he prefers dabbing FSE or live rosin on a terp slurper . |
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VOLUME 4 NUMBER 5 September / October2021
Maximum Yield Cannabis is published bi-monthly by Maximum Yield Inc . No part of this magazine may be reproduced without permission from the publisher . If undeliverable please return to the address below . The views expressed by columnists are personal opinions and do not necessarily reflect those of Maximum Yield or the editor .
Publication Agreement Number 40739092 Printed in Canada PO Box 238 , Stn . A , Nanaimo , BC V9R 5K9 Phone : 250.729.2677
Maximum Yield Cannabis is now available on magazine stands across the USA !
Maximum Yield Cannabis is distributed direct to retailers , medical clinics , and dispensaries with distribution support from our partners :
Great Lakes Garden Wholesale greatlakesgardenwholesale . com
Grow Green Michigan growgreenmi . com
front cover : Nuken X Lindsay X Floji FSE courtesy of Kind Selections photo by Kyle LeGrow
Rosin is a recently developed cannabis concentrate . It is created through a process of controlled low heat and extreme pressure . This heat and pressure , in combination , allow the trichomes to flow away from the plant material as a liquid resin , containing all the key terpenes and cannabinoids , resulting in a full-spectrum concentrate . Once separated from the plant material and cooled , the fresh rosin has a buttery texture , and an almost complete terpene profile . It can be dabbed , vaped , smoked , or ingested . As an extract , rosin is physically separated from the cannabis plant material and is therefore hydrocarbon-free , and a completely solventless process .
Rosin can be pressed from dried , cured flower , from various forms of hash such as kief , dry sift , or bubble hash , and even from flash frozen fresh cannabis , producing a top-tier product called live rosin . Each of these forms of rosin has subtle differences owing to the source materials .
Check out Dan Vaillancourt ' s article on page 68 for more information .
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