spices were used earlier in domestic cooking to add flavor to the food which ultimately turned into
an industrial need to cater to the big food processors.
Increasing consumer awareness on health is a major constraint in artificial flavors market like
monosodium glutamate. The changing taste preferences of the consumer are also major constraints
for the manufactures. There are many regulatory bodies that are banning the use of artificial food
flavors and enhancers in countries like Europe.
On the basis of origin, the food flavor enhancer market is segmented into natural flavors and synthetic
flavors. The segment “natural flavors” is further classified as aroma, essential oils, natural extracts
and others; whereas the segment “synthetic flavors” is divided into fruit flavors, citrus flavors, savory
flavors, identical nature flavorings and other synthetic flavors.
On the basis of application, the food flavor enhancer market is segmented into dairy & frozen
products, meat & fish products, bakery & confectionery, beverages, snacks & savories and so on. On
the basis of type, the food flavor enhancer market is segmented into vanilla, chocolate, fruits & nuts
and so on. On the basis of geography, the food flavor enhancer market is segmented into North
America, Europe, Latin America, Asia Pacific and Middle East & Africa.
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North American market dominates the global market followed by Asia Pacific. The Asia Pacific market
is estimated to grow at the highest CAGR with rapid growth in the food & beverage industry in
developing countries such as India and China. The rising demand for health &nutritious foods,
technological advancements and rising consumer preference towards convenience and ready-to-eat
meals are driving the food flavors market.
The key players in food flavor enhancer market are Fufeng, Ajinomoto Group, Meihua, Eppen,
Lianhua, Angel Yeast, Biospringer, Ohly, Shandong Qilu Bio-Technology Group, DSM, Leiber, AIPU
Food Industry, Innova, Firmenich, IFF, Givaudan SA, Stymies Ag, Takasago, Mane SA, Sensient Flavors,
Frutarom, Roberttet SA and International Flavors & Fragrances Inc.