Market Research Reports - Ken Research Global Full Service Restaurants Market Research | Page 2

growth in the full-service restaurants is expected with continuing investment in new locations
and with new concepts.
Rise in population of the country has resulted in rising demand for outside food and relatively,
the full service restaurants. The Mexican population growth data is depicted in the graph
below. With the growing population the full-service restaurant is sure to grow over the coming
years.
From Pizza to Sushi, local full-service restaurants in Mexico offer more diverse menu options,
increasing their market share, value and sales. Out of 74,000 restaurants in Mexico, 55,000 are
Full Service Restaurants (FSR) and 19,000 Limited Service Restaurants (LSR). 97% of FSR are
Independent, and only 3% are Chains. In Mexico, Chain is a brand with 10 or more units in
operation. Table service is provided at FSR with bill being paid after eating and for LSR; the bill
is paid while placing the order. Tourism, socialising and business meetings are sure to
strengthen the Mexican full-service restaurant category and help in the expansion in the
coming years.
Key Topics Covered in the Report
Mexico Full Service Restaurants Market Size
Mexico Full Service Restaurants Industry Future Outlook
Mexico Take Away Restaurants Growing Demand
Mexico Restaurants Market Mergers and Acquisitions
Mexico Evolving Trends for Fine Dining Restaurants
Mexico Cafes and Restaurants Market Investigation Report
Mexico Full Service Restaurants Industry Trends Analysis
Mexico Healthy Restaurants Market Outlook
Mexico Quick Service Restaurants Market Demand
Mexico Casual Dining Restaurants Market Revenue
Mexico Full Service Restaurants Market Growth Opportunities
Mexico Fast Food Restaurants Market Analysis
Global Full Service Restaurants Market Research Report