Market Research Reports Global Sugar Beet Market Report 2019 | Page 2

Molasses, Bagasse, Pressmud. Based on End Use Industry segment, the Sugar Beet Market is sub
segmented into Beet Processing Industry, Transportation Fuel, Other End Use Industries.
In terms of the geographic analysis, Europe is likely to emerge as the largest region in the global market
for Sugar Beet. Most of the sugar beet is cultivated in the northern part of the Europe, due to the
favorable climate suitable for growing Sugar Beet. Moreover, in order to support the Sugar Beet
production and farmers, nearly eleven EU countries have agreed to provide support sugar beet
producers. Meanwhile, North America is also likely to witness growth in the sugar beet production in
the coming years.
The report is a compilation of first-hand information, qualitative and quantitative assessment by
industry analysts, inputs from industry experts and industry participants across the v alue chain. The
report provides in-depth analysis of parent market trends, macro-economic indicators and governing
factors along with market attractiveness as per segments. The report also maps the qualitative impact
of various market factors on market segments and geographies.
Some of the major players that operate in the Global Sugar Beet Market are Agrana Zucker Gmbh,
Michigan Sugar Company, Amalgamated Sugar Company, LLC, Southern Minnesota Beet Sugar
Cooperative, Rana Sugar Ltd, Tereos, Nordic Sugar A/S, Nippon Beet Sugar Manufacturing Co. Ltd,
British Sugar Plc, American Crystal Sugar Company.
Latest Industry Updates:
1 British Sugar:- Is again delighted to be supporting a number of events over the summer months,
including Open Farm Sunday on 8th and 9th June at Park Farm Thorney, and Kids Country Food and
Farming Day in Peterborough on 28th June. We’re proud to work closely with over 3,000 farmers to
produce homegrown sugar, and we welcome the opportunity to talk to people about our industry and
the significance of agriculture, farming and food production. Open Farm Sunday has been taking place
each year for over ten years, with hundreds of farms up and down the country opening their doors to
welcome the general public on to their farms. These events are a great way to educate adults and
children alike as to where their food comes from and provide a range of attractions from interacting
with animals to tractor rides and tours.
We’re pleased this year to be supporting sugar beet grower and Chair of NFU Sugar Michael Sly at his
annual Open Farm and Vintage Weekend. It is an excellent opportunity to explain the British Sugar
sustainability story and how we use almost all the outputs from the process of making sugar, ensuring
virtually zero waste.
2 Nordic Sugar A/S:- Produces and supplies sugar in the North European market. It offers dry, liquid,
and other sugars. The company’s sugar products are used in bakery, beverages, preservations,
confectionery, ice cream and dairy, and non-food applications in industry, retail, and foodservice
segments. It also provides animal feed products, such as hard pressed pulp and dried sugar beet pulp
as shreds and pellets, as well as molasses for cattle, horses, sheep, bees, pet food, and silage
preservation. Nordic Sugar A/S was formerly known as Danisco Sugar A/S and changed its name to
Nordic Sugar A/S in February 2009.
Market segment by Regions/Countries, this report covers: