Market Research on Global Microsurgery Market – Industry Trends 2018 Global Meat Substitutes Market

Meat Substitutes Market by Latest Trend, Share, Growth, Analysis, Size, Application and Forecast to 2025 Global Meat Substitutes Market, report defines the market trends and forecast the upcoming opportunities and threats of the meat substitutes market in the next 8 years. They are also a healthier and nutritional substitute. Meat substitutes are composed of ingredients such as soy, wheat, and others. Tofu is one of the most popular meat substitutes, and widely used as an alternative for pork, chicken, beef, and other meats. Increase in obesity rates and health problems like heart diseases, high blood pressure, diabetes, asthma, and others across the world. These health issues have declined consumption of meat, and promoting substitute meat products, which are high in nutritional value, have similar taste & texture as meat . Global Meat Substitutes Market is expected to reach USD 7.36 billion by 2025, from USD 4.33 billion in 2017, growing at a CAGR of 6.85% during 1 the forecast period of 2018 to 2025. databridgemarketresearch.com US : +1-888-387-2818 UK : +44-161-394-0625 [email protected]