Market Research Future (Food and Beverages) Specialty Cheese Market Research Report | Page 3
Specialty Cheese Market Research Report- Forecast till 2023
2 Market Overview
Specialty Cheese is a type of cheese in which particular attention is given to natural flavor and texture. It is a rich
source of protein, calcium, and phosphorus. Specialty cheese is derived from various sources of milk such as goat
milk, sheep milk, whole cow milk, skimmed cow milk, and buffalo milk. Availability of great range specialty cheese
products is gaining popularity among the consumers.
The North American market is expected to witness higher demand for specialty cheese over the forecast period
2017-2023. The U.S. dominates the North American market. Furthermore, increasing applications of specialty
cheese in the food industry is boosting the market growth. Moreover, the inclination of the consumers towards
including cheese in their fast food and snack products is driving the market of specialty cheese in this region.
High focus on product innovation by various key players is supporting the growth of the specialty cheese market.
However, the continuous surge in the price of milk may hamper the market over the review period. Nevertheless, all
these factors projected to lead the growth of the North American market at a CAGR of 4.2% during the forecast
period 2017-2023.
Intended Audience:
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Bakery industry
Dairy industry
Food processing industry
Retailers and wholesaler
E-commerce industry
Traders, importers, and exporters
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