Market Research Future (Food and Beverages) Rice Syrup Market Research Report | Page 4

Rice Syrup Market Research Report – Global Forecast till 2023
3 Pages
Segments
The global rice syrup market has been segmented based on rice type, category, application, and region.
The global rice syrup market has been classified, based on rice type, into brown rice and white rice.
The global rice syrup market has been segmented, on the basis of category, into organic and conventional.
The application segment in the global rice syrup market has been further divided into bakery & confectionary,
beverages, dessert & dairy products, meat, poultry & seafood products, infant formula, and others.
The global rice syrup market has been analyzed for four key regions—North America, Europe, Asia-Pacific, and the
rest of the world. The North American Rice syrup market has further been segmented into the US, Canada, and
Mexico.
Intended Audience
Rice syrup processors
Commercial research and development institutions
Raw material suppliers and distributors
Agricultural associations and farmers
Traders, exporters, and importers
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