Market Research Future (Food and Beverages) Pickles Market Research Report | Page 3

Pickles Market Research Report – Forecast to 2023
2 Market Overview
Pickles are a savory or spicy accompaniment to a meal and are usually made from vegetables or fruits that are
preserved by increasing acidity, adding salt and spices, and reducing moisture. Meat and seafood pickles are
prepared by curing and preserving the meat in a salt and saltpeter mixture. The global pickles market is expected to
grow significantly during the forecast period due to a demand for taste enhancers with meals.
The use of pickling has evolved from just preserving food to a favorite accompaniment that enhances the overall
flavor of the meal. This is expected to drive the demand for pickles across the world. The antioxidant properties and
improved digestion offered by pickles are also projected to drive market growth.
Regional Analysis:
Globally, North America is expected to dominate the market for pickles due to the high consumption of cucumber
pickles and olives in the region. Pickles are also consumed as a side or used as an ingredient in burgers and
sandwiches, which is further expected to fuel the growth of the pickles market in the region during the forecast period.
The pickles market in Asia-Pacific is projected to record the highest CAGR owing to the availability of seasonal foods
in the form of pickles all year round. The use of different pickled fruits, vegetables, meat, and seafood as an
accompaniment to meals is expected to contribute to the rapid growth of the market in Asia-Pacific.
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