Market Research Future (Food and Beverages) Organic Cheese Market Research Report | Page 4

Organic cheese Market Research Report – Forecast to 2023
3 Pages
Segments
The global organic cheese market has been segmented into product type, form, distribution channel, and
region.
Based on type, the market has been segmented into mozzarella, parmesan, feta, and cheddar. Among these,
cheddar segment is expected to lead the market during the forecast period owing to widespread uses of cheese
in various food preparations.
Based on form, the market has been segmented into blocks & cubes, spreads, slices, and others. Blocks &
cubes are widely used in cooking, while spreads and slices are the most convenient forms. Based on the
distribution channel, the market has been segmented into store based and non-store based. The store based
segment is expected to show significant growth, in terms of value, during the forecast period due to the strong
supply chain and distribution network of store based distribution.
Based on region, the market has been segmented into North America, Europe, Asia-Pacific, and Rest of the
World. The organic cheese market in North America has further been segmented into the US, Canada, and
Mexico. The European organic cheese market has been segmented into the UK, Germany, France, Italy, Spain,
and Rest of Europe. The global organic cheese market in Asia-Pacific has been segmented into Japan, China,
India, Australia & New Zealand, and the Rest of Asia-Pacific. South America, the Middle East, and Africa
comprise Rest of the World.
Intended Audience
Dairy product producers and suppliers
Raw material suppliers and distributors
Regulatory bodies
Importers and exporters of organic cheese
Trade association and industrial bodies
End-use industries
Supplier of cheese processing technology
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