Market Research Future (Food and Beverages) Natural Antioxidants Market Research Report | Page 3
Natural Antioxidants Market Research Report- Forecast till 2023
2 Market Overview
Natural antioxidants are obtained entirely from natural sources. They are abundantly available in in a wide of natural
sources including plants, fruits, meats, herbs, and spices. Natural oxidants are naturally sourced additives capable
of delaying or preventing the rancidity of food due to oxidation, which also assist in lengthening the shelf-life of the
products. Natural oxidants are applicable in wide range of industries including bakery & confectionery, dairy & frozen
desserts, beverages, oil and fats, sweet & savory snacks, sports nutrition, meat products and others.
Natural antioxidant is gaining popularity in the convenience food industry by its multiple applications such as to
increase the shelf life, nutrition and product appearance. Owning to rising demand for clean label products, natural
food antioxidants is anticipated to gain substantial growth over the forecast period.
Intended Audience:
Pharmaceutical industry
Bakery industry
Supplement industry
Beverage industry
Dairy industry
Food processing industry
Personal care industry
Animal feed industry
Traders, importers, and exporters
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