Market Research Future (Food and Beverages) Low-Calorie Sweeteners Market Research Report | Page 3

Low Calorie Sweeteners Market Research Report- Forecast to 2023
2 Market Overview
Increasing consumption needs for convenience food and sugar substitutes with low-calorie is projected to escalate
the market demand for low calorie sweeteners on a global level. The low calorie sweeteners in artificial or natural
forms are extensively used in the food industry for this purpose. Additionally, increasing health awareness among
consumers positively affecting the natural low calorie sweeteners market.
The inclination of consumers towards consumption of convenience food in the food and beverage industry has
brought up a new market for the use of low calorie sweeteners in the industry. It has gained popularity in the ready
to eat food industry by its multiple applications such as satisfying the appetite for sweetness and maintaining blood
glucose levels of diabetic patients over conventional sugars. However, the use of artificial low calorie sweeteners
has raised a concern because of its safety issues such as allergy and intolerance, which might hamper the growth
of artificial low calorie sweeteners market over the forecast period.
Regional Analysis:
The global low calorie sweeteners market is segmented into North America, Europe, Asia Pacific, and Rest of the
World (RoW). Among these, North America is estimated to retain its dominance throughout the forecast period 2017-
2023. The increasing consumer awareness and the demand for convenience food are considered to be some of the
significant reasons for the growing use of natural Low calorie sweeteners based products in the North American
market. However, Asia Pacific region is estimated to witness a maximum growth in the global low calorie sweeteners
market during the forecast period 2017-2023. The major importers of low calorie sweeteners includes Mexico,
Germany, Philippines, the U.K. and France.
Page | 3
Copyright © 2017 Market Research Future.