Market Research Future (Food and Beverages) Global Cold Pressed Juice Market Research Report | Page 3

Global Vitamin C Market Research Report- Forecast to 2022
2 Market Overview
Cold pressed juice is extracted by hydraulic press from fruits and vegetables which allows the juice to taste fresher
retaining nutrients as compared other conventional juice extracting methods used. With increase awareness about
ill effects caused due to added sugar and other chemical preservatives, demand for cold pressed juice has increased
in recent years and mostly from health cognizant consumers, as this method of juice extraction preserves nutrient
content after juice extraction. As sales of carbonated drinks are declining, it is driving the cold pressed juice market
in recent years and this is expected to continue in future. Health concerned mothers are aware of the side effects
caused by adding sugars in juice and using packed juice which has preservatives, hence prefer juice for their children
which retains nutrition for their children. Globally the market for cold pressed juice is expected to grow at the rate of
7% from 2016 to 2022.
Cold-pressed juices are also referred as HPP juices which are cold pressed and processed using HPP technology
without harming the fresh and natural characteristics of the ingredients. Advancement of technology and innovation
has led to the strong performance of the cold pressed juice market. Huge investments in R & D has led to innovations
in product line of the Cold Pressed Juices and new varieties in terms of flavors, packaging and specialty ingredients
have attracted more consumers towards the Cold Pressed Juices and its sale surged globally.
Intended Audience:





Cold pressed juice manufacturers
Dieticians
Agriculture Industry
Retailers and wholesalers
Traders, importers and exporters
Page | 3
Copyright © 2017 Market Research Future.