Market Research Future (Food and Beverages) Feed Antioxidants Market to Develop Rapidly | Page 2

Feed Antioxidants Market Research Report- Forecast till 2023
1 Summary
Feed antioxidants are additives used for improving the feed quality by maintaining the original feed characteristic.
They are primarily used for prevention of rancidity of the feed, which degrades the feed quality at the time of storage
and transportation. Along with improving the feed quality, they also improve animal health by reducing livestock
diseases. The most common antioxidants used in feed are beta hydroxy acid, butylated hydroxytoluene and
ethoxyquin.
Key Players:
Some of the key players profiled in the global feed antioxidants market are Cargill Inc. (U.S.), E. I. du Pont de
Nemours and Company (U.S.), Alltech, Inc. (U.S.), Adisseo France SAS (France), Danisco A/S (Denmark),
Koninklijke DSM N.V (the Netherlands), Kemin Europa NV (Belgium), Perstorp Holding AB (Sweden), Novus
International, Inc. (U.S.), and Nutreco N.V. (the Netherlands).
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