Market Research Future (Food and Beverages) Egg Powder Market | Page 3

Egg Powder Market Research Report- Forecast till 2023 2 Market Overview Egg powder is gaining popularity among various industries owing to its high nutritional and health beneficial attributes, which are the major driving factors for the growth of the global egg powder market. Growing application of egg powder in various food and beverage industries such as bakery and confectionery, functional foods & beverages, and food supplements is boosting the growth of the egg powder market. Consumer preference towards egg powder in supplements & functional food products is projected to surge the growth of the egg powder market. Moreover, growing demand for convenience food & beverage products has surged the demand for egg powder. Also, the increasing purchasing power of the consumers in developing nation is considered to be the significant reason for the rising growth of the egg powder in the near future. Additionally, the enhancement of the product coupled with technological advancements is considered to be one of the significant reasons for the increasing growth of the egg powder market during the forecast period 2017-2023. Key Findings    The European region is dominating the global egg powder market Egg powder have a massive opportunity in the functional foods & beverages industry The Asia Pacific is the fastest growing region in the egg powder market. India and China have a huge potential and likely to continue over the review period of 2017-2023 Page | 3 Copyright © 2017 Market Research Future.