Market Research Future (Food and Beverages) Collagen Peptide Market Research Report | Page 4

Collagen Peptide Market Research Report – Forecast to 2023
3 Pages
Segments
The global collagen peptide market has been segmented by source, application, and region.
The market based on source has been segmented into animal-based and marine-based. The animal-based segment
is expected to dominate the market owing to the abundant supply and widespread availability of animal-based
collagen peptide. However, marine-based collagen peptides are known to have the best absorption rate, no fat, and
high protein percentage. Moreover, high bioavailability, compared to animal-based collagen, makes marine-based
collagen peptides most suited for medical purpose.
Based on application, the market has been segmented into food & beverages, pharmaceuticals & nutraceuticals,
personal care, and others. Among these, the food & beverage segment is expected to dominate the market. Collagen
peptides find widespread application in the food industry; collagen peptides are used as storage stabilizer for
confectionery and dairy product and improvers in the meat processing industry. Moreover, they are extensively used
in various functional food, owing to their cold dissolving and anti-inflammatory properties. Growing trend of self-
medication and increased use of dietary supplements as a preventive measure are key factors for the growth of
pharmaceuticals & nutraceutical segment of collagen peptide market
Intended Audience
Collagen peptide manufacturers and suppliers
Raw material suppliers and distributors
Food safety organizations
Food & Beverages manufacturers
Trade association and industrial bodies
End-use industries
Regulatory bodies
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