Market Research Future (Food and Beverages) Bleaching Agents Market Research, Size, Share | Page 4

Bleaching Agents Market Research Report – Forecast to 2023
3 Sample Pages
Regional Analysis:
Geographically, Europe is seen to be generating most of the revenue for bleaching agents market owing to the high
consumption of bread and bread products that demand high usage of flour bleaching agents. Consumers in this
region are shifting towards better and healthier food habits. Bakers in this region use bleaching agents for its quick
food processing property to meet the growing demand of baked product consumption.
North America shows a strong market share in bleaching agents market owing to rising living standards that demand
enhanced food products in terms of appearance, texture and taste. Asia-Pacific is witnessed to be the fastest growing
market for bleaching agents owing to the rising population, increase in number of Quick Service Restaurants (QSR),
rapid urbanization, and adoption of global food trends. Reasons such as increasing per capita disposable income,
busy lifestyle, growing number of working individuals, and migration from rural to urban areas have boosted the
demand for convenience foods in this region. Cheese and flour based baked products, such as bread, pizzas,
burgers, cakes, and pastries, are highly consumed products in this region.
Intended Audience
Bleaching agents producers/ processors
Commercial research & development (R&D) institutions
Raw material suppliers and distributors
Government and research organizations
Associations and industrial bodies
Retailers, supermarket, and hypermarket
Traders, exporters, and importers
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