The U.S. has been one of the prominent consumers of emulsifying agents. The ongoing green label
trend in this country over the use of ingredients and additives used in food processing is likely to
upsurge the requirement of bio-based and natural ingredients in the future. This in turn is expected
to provide a favorable opportunity for the consumption of various natural emulsifying materials in
key application sectors over the coming years.
Stepan Company is one of the key manufacturers, which offers emulsifying agents for the food &
beverage industry. It supplies mono and di-glycerides under the Drewmulse brand, that helps in
emulsification and stabilization of food and nutrition systems.
Product Insights
In terms of revenue, mono-, di-glycerides and derivatives held the highest share of the global industry
in 2015. These products are fatty acid esters that are derived from glycerin. They help to improve the
surface activity needed for effectively homogenizing and stabilizing the processed victuals.
Mono, di-glycerides and derivatives find significant use in manufacturing of bakery and dairy items,
including margarine, bread, cakes and ice creams. Owing to, to their huge consumption in bakery
processing applications, this product category is likely to increase at a CAGR 4.3% in terms of revenue,
by the end of 2025.
Stearoyl lactylates is another major segment, which is likely to offer favorable growth opportunities
during the forecast period. Their consumption is expected to increase in the future, owing to
substantial production of snacks, sauces, pancakes, dietary products and alcoholic cream-based
beverages. This product has been declared safe by the US FDA, which in turn is likely to boost its
growth rate in the coming years.
To know detail overview of this research get sample copy @
https://www.millioninsights.com/industry-reports/food-emulsifiers-market/request-sample
Application Insights
Meat products, bakery & confectionery, convenience foods and dairy products are the key
applications of the global industry. Confectionery & bakery held the highest revenue share of 59.4%
of the total industry in 2015.